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  • Home
  • About
  • Services
    • Nutrition Consultations
    • Nutrition Education
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  • Recipes
  • Contact
  • Catering
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  • Home
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  • Services
    • Nutrition Consultations
    • Nutrition Education
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Your Nutritional Plan icon

Nutrition Consultations

Nutrition Success Model

Step 1
Plan

Initial Consultation

Your initial consultation is a fact-finding session to enable me to develop a personalised solution to your health concerns and goals. We discuss your current eating patterns, health status and symptoms, medical history, family history and lifestyle factors such as stress levels, sleep habits and exercise.

Please bring any recent blood tests and information on medications and supplements that you may currently be taking.

At the conclusion of this consultation you will receive an initial plan covering key changes to your diet that are to be implemented for the next two weeks. This is your first step to achieving your health goals.

1 hour $170.00

Step 2
Tools

Nutrition Plan

Based on your initial consultation I will put together a comprehensive Nutrition Plan. This will be available to you two weeks following your initial consultation.

Your Nutrition Plan will comprise:

  • Step-by-step plan to achieve your health goals
  • “Foods to Include” and “Foods to Avoid” charts
  • Meal suggestions
  • Easy to prepare ‘Delicious & Nutritious’ recipes
  • Prescription for nutritional supplements if required
  • Recommended diagnostic/blood tests if required
  • Lifestyle recommendations/strategies

½ hour $80.00

Step 3
Support

Follow Up Consultations

During a follow up consultation we review progress and adapt the treatment plan as required. Length of these consultations will depend on the complexity of the case.

½ hour  – $80.00
¾ hour – $120.00

Step 4
Results

Maintain Your Health Goals

The aim of your nutrition plan is healthy habits for life. Working with me you will receive ongoing access to the latest nutrition information, healthy recipes and lifestyle strategies to maintain the health goals you have achieved. This will be via my monthly blog, educational webinars and events.

Currently consultations are online.

Rebates are available from most Health Funds. Please check your policy for details.

What Our Clients Say

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With a teenager diagnosed to not agree well with eggs, dairy, or gluten, I was in a mild state of panic. Because of the ongoing, long-term symptoms, we wanted to make a change but had no idea where to start. Wendy has been great at making the change casual and interesting, giving us tips and recipes, but not "making it a problem" or trying to do it all at once. We are grateful for your support, knowledge, and attitude - and are now using you again 1.5 yrs later to start re-introducing some foods and get new inspiration. Thank you!!
Annlone

Get your eating habits back on track

Book a consultation
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Blood oranges are only here for a few more weeks. Blood oranges are only here for a few more weeks. These are one of the few fruits we don’t import. So I’ve got the dehydrator out so I can enjoy all year round.

I’ll use them in herb bouquets, to decorate cakes, add a finishing touch to platters & for cocktails of course.

#bloodorange #seasonaleating #entertainingtips #acutabovekitchen
My favourite healthy sweet treat. Caramely, chocol My favourite healthy sweet treat. Caramely, chocolatey, chewy goodness!

Slice a Medjool date lengthways, fill with peanut butter, then dip in melted dark chocolate. Sprinkle with salt for the final touch. Chocolate & salt are a match made in heaven. So good 😊.

Follow @a_cut_above_kitchen for more easy, delicious & healthy snacks. All nutritionist approved 🌸.
Having sweet potato toasts ready to go has made su Having sweet potato toasts ready to go has made sure I have a proper lunch!

Slice, bake, keep in the fridge then top with anything and everything.

And did you know chilling the sweet potato overnight turns some of it’s starch into resistant starch that feeds your gut microbiome & lowers the glycemic impact.

Full recipe and topping ideas in this week’s newsletter. Link in bio.
August what I’m loving: - Fabulous coffee at Kazz August what I’m loving:

- Fabulous coffee at Kazzi Greek, Balmoral.
- Sweet potato toast. Topping this with anything & everything for my lunch.
- Dates stuffed with peanut butter & dipped in chocolate. The best!
- My Paris Kitchen by David Lebovitz. So much more than a cookbook. A delight to read.
- Beef steak pie that my family loves, a lot! Link for recipe in bio. 
- Tangelos. In season now.

Is there anything in the foodie world you’ve been loving this month? I’d love to know.
Father’s Day sorted. This BEEF STEAK PIE is a fami Father’s Day sorted. This BEEF STEAK PIE is a family favourite of ours and I’m sure all the dads will love it too. Plus it’s easier to make than you might think.

Have fun with the pastry.  My go-to is leaves. Or you could let the little ones decorate the pie by cutting strips to form the word Dad.

You’ll find the full recipe card on slide 4 or there’s a link in my bio to download.

#ComfortFoodRecipes #BeefSteakPie #FamilyRecipes #recipesharing #EntertainingAtHome
My lunch on repeat: frittata. Unless I’ve got som My lunch on repeat: frittata.

Unless I’ve got something ready to go, I default to cheese and biscuits. Lunch is definitely my weak point. Having a frittata in the fridge has fixed that.

This frittata is a simple base of eggs and cottage cheese. The cottage cheese boosts the protein, adds calcium and gives a creaminess that stops frittata going rubbery

From there add whatever veggies you have on hand. This week I’ve used pumpkin, tomato and zucchini but spinach, halloumi and dill is another delicious combination. 

Bake 30 minutes and you’re done. Full recipe is on slide 3 - save it for later. 

The combination of protein, fibre and healthy fats will keep you fuller for longer and stop the mid-afternoon snack attack. 

Want more recipes like this each week? Subscribe to my newsletter - link in bio.

#nutritionist #FrittataRecipe #HealthyLunch #mealprepideas #ProteinRichFood
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